Robert Foley Vineyards
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Robert Foley Pinot Blanc

2011 Pinot Blanc

Aromas of honeyed almonds introduce a finely balanced medium body with a rich mouthfeel and a nice underlying acidity. Once again, we vinified our Pinot Blanc without any oak – it’s all about the fruit. Preventing malo lactic fermentation keeps the acidity higher and the fruit brighter, a real bill of health for white wine intended to be enjoyed in its youth. That said, we are also discovering how well they age compared to barrel-aged whites. Our preference for whites is oak-free, so our Pinot Blanc and Semillon are aged in stainless steel tanks rather than barrel. (200 cases produced)

750 ml. $25

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